Black Girls Wine

Winefriend Feature: Sommy Mommy

I spent all of 2018 analyzing Wine for my studies. So much so, that once I got on the other side of the CMS Certified Sommelier and WSET 3 Exams, I simply wanted to drink wine because I liked it again. I currently find joy in drinking wines that aren't "testable" lol. But every once in a while, that itch comes back.

Last week, one of my Wine Boo's, @blackgirlsdinetoo was at a blind tasting, and a discussion about Riesling vs Gewurztraminer brought it back for me. There's a gratifying rush when you get the wine right! And if you bang up a flight which definitely happens, you live to fight another day. 

So, what's the point of Sight, Smell, Taste, & Conclusion, if you're not taking a test?

For me, and many others, wine is a sensory experience. Looking at a wine prepares me for what I could or should expect on my nose and palate. The clarity, color, its intensity, rim variation, the tears/legs, evidence of gas all give clues based on the database I've built from wines I've had in the past.

Here’s a few Fun Facts:

1- As White wines get older, they get darker in color, while Red Wines get lighter. 

2- Tears/Legs are not a quality indicator. What they can indicate is either high alcohol/and or high sugar content. They are pretty to look at though! 

 

Next time you pour a glass, hold it up against a white background, and start to build your database, if you haven’t already. What are you opening up this week? Talk to me in the comments!

 

Happy Sipping, 

Larissa DuBose  

”Sommy Mommy” 

IG: @lotusvinewine 

 

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Being Mary Jane + Gabrielle Union’s Virtual Wine Tasting

We couldn’t be more excited about the Being Mary Jane Finale tomorrow night! So excited in fact that we’re hosting a watch party tomorrow night in our super-secret-not-so-secret Facebook group tomorrow night! You can join our group here to hang out with us during the show!

The show starts at 8 pm on BET so don’t be late!

Here’s a fun video of Gabrielle doing a wine tasting of a few different varietals. What will you be drinking tomorrow night? Leave us a note in the comments and share! 

When you’re finishing watching don’t forget to come hang with us in our group right here on Facebook. 

Sipping Joyously, 

Team BGW

Peach Bellini Girl

We asked a question on social about a fave brunch drink. Though mimosas are usually a unanimous favorite there’s one that always resonates with me when made perfectly and that’s the Peach Bellini! 

It can be made a million different ways (my favorite is with a good Cava) but here’s a recipe I thought was pretty yummy sounding I wanted to share. 

 

  • 2 ripe peaches, seeded and diced
  • 1 tablespoon freshly squeezed lemon juice
  • 1 teaspoon sugar
  • 1 bottle chilled prosecco sparkling wine

Instructions

  1. Place the peaches, lemon juice, and sugar in the bowl of a food processor fitted with a steel blade and process until smooth. Press the mixture through a sieve and discard the peach solids in the sieve. Place 2 tablespoons of the peach puree into each Champagne glass and fill with cold prosecco. Serve immediately.
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Image + recipe originally posted on fabfatale.com

Monday Wine Q&A: Celebrating Max

I had the privilege of actually joining my wine bestie for her show! Catch up on this birthday celebration 🍾 We’re drinking a FLY wine in honor of the expert herself!  

Have you ever had a Ruinart Blanc de Blancs? If you haven’t I’d highly recommend it for you own birthday celebration this year! 

This was a ton of fun to try and my BGW wine rating is a TEN 💁🏾‍♀️🍷✨ 

Please ignore my blinking statue posture in the beginning 😂  

Happy Monday!  

Wine Down LIVE: Girlfriends Wine

This week we have officially found our first Girlfriends wine! What’s a girlfriends wine you ask? It’s a wine perfect for a night in with girls paired with a few good cheeses (Havarti   and Goat cheese are a few of my recent faves) You’ve got to pick this one up! It’s also a fave of our resident wine bestie Maxine. 

  • Varietal: Trivento Amado Sur
  • Wine Rating: TEN
  • Suggested Pairing: Havarti or soft goat cheese
  • BGW label: Girlfriends Wine
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Have a wine you think our founder would love? Leave it in the comments or email her directly for details on sponsorship!  

Wine Down LIVE: The PERFECT corkscrew

It was another gorgeous Wednesday in this cold month of January. When is winter over again?! 

If you missed tonight’s episode do yourself a favor and catch up here. If you didn’t then I already know why you’re here. (Your Link is below) Tonight’s showbwas sponsored by The Wine Guys! They are changing the way we accessorize with our wine! From corkscrews to wine tumblers everything they design is for any wine lover! 

 

Use code BGW10 to purchase your chic premium butterfly corkscrew here.

Don’t know what I’m talking about? All the deets and a picture of this fabulous wine tool are below! 

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This corkscrew has padded arms and deep grooves that cushion your hands and fingers for a plush wine opening experience. You cannot go wrong with this baby!  

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This Lunetta Prosecco received an 8.5 raing scale from me and what I love about it is how fruity it is! It’s the perfect sparkling to mix with your fresh juices for brunch. Try this when the girls come over and I promise you’ll love it! 

Until next week happy Sipping winefriends!  

Meetup Fun: The Winefriends take RVA!

This weekend we hosted our first meetup for Black Girls Wine in Richmond Va and we had a ball! We ate aaaaaalllll the food and drank all the wine. We may have just left Richmond dry 😉 Here’s a visual recap of our entire weekend!  

Friday night dinner + wine station

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Brunch + Winery Saturday  

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Sunday brunch was so good we forgot to get photos but know that brunch was bomb and we are officially planning a meetup tour!

Stay tuned for more details winefriends!  💁🏾‍♀️🍷✨

The World Famous BGW Sangria recipe

At every BGW event our founder makes her famous Sangria and though the recipe switches up regularly there are a few staples that she never leaves out. This recipe is perfect for rescuing a bad bottle of wine too! (If you watched the recent episode of #WineDownLIVE you’ll catch this reference 😩😭) 

 Shayla’s Sangria MUST

2 Frozen Fruit pack

- (1) that includes pineapples + 1 that includes berries

1  bottle of Cran-apple juice  

1 Red Wine 

1 Moscato (or sweet white wine) 

1 Rosé  

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Mix all above ingredients in large pitcher and pour it up,pour it up! 

Did you make your own version of this Sangria? Comment below and let us know! 

- Team BGW

Holiday Draaanks: Talk 30 to ME

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 Talk 30 to Me, created in honor of my 30th birthday for my blog launch party, is my take on my favorite drink, a mango mojito. I mixed premium white rum, mango nectar, lime, mint, and Cocktail Artist simple syrup. Instead of club soda, I topped it with prosecco... to make it snobby (wink).

 TheCocktail Artist (@cocktailartists) Premium Simple Syrup made by Sadiyyah Iddeen (@saddiatlbartender) really added the right amount of sweetness to the drink and the best part is that it’s only 10 calories, doesn’t contain high fructose corn syrup or artificial coloring. All their products were developed by award-winning mixologists to help people elevate their cocktail game at home. Pick up a bottle at Walmart!

 Ingredients:

  • 2 oz white rum
  • 5-10 fresh mint leaves
  • 1 tbsp lime juice
  • 1/2 oz of simple syrup
  • 3 oz mango nectar
  • prosecco

1. In a cocktail shaker, muddle mint with lime juice

2. Add mango nectar and shake

3. Strain into a glass with ice

4. Top with prosecco

5. Enjoy!

 

Happy Sipping,

 

The Cocktail Snob

IG: @thecocktailsnob_

www.cocktailsnobnyc.com

Wind Down LIVE: Desireé

So excited to have another somm join us for #WineDownLIVE! This week we were happy to have Desireé (@winenoire) joining us to discuss another tasty champagne 🍾 for you to enjoy for the holidays. 

La Marca Prosecco

Let me just say— I loved this! You all know we haven’t had many champagnes or sparkling wines on the show and that’s because of all wine this one is usually the one I reach for the least unless it’s brunch. But baaaaby this one right here? BOMB. Waste not a second in going to pick this up. You will thank me later! 

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Wine rating: 10

What am pairing with this one? French Fries

How am I brunching with this one? Add lemonade, orange juice, and a splash of cranberry.

Check out this neat trick Desiree uses  to save and style her wine labels! Follow her on IG @winenoire.